PALM NEWS MALAYSIAN PALM OIL BOARD Sunday, 27 Jul 2025

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OILS & FATS  
  23-04-2025

Indonesia’s March palm oil exports ease on rising local demand

22/04/2025 (UkrAgroConsult) - Indonesia’s crude and refined palm oil exports dipped nearly 2% in March from February as local consumption rose due to Ramadan, but shipments remained the highest in four years for the month of March.

OILS & FATS  
  23-04-2025

Crude palm oil to become cheaper than soybean oil again this month – analysts

22/04/2025 (UkrAgroConsult) - The price of crude palm oil (CPO) is expected to return to a fair spread with its main rival soybean oil this month, lasting until the third quarter of this year, analysts said. This would end a five-month price inversion since November.

OILS & FATS  
  23-04-2025

Aemetis Secures $31 Million in Biodiesel Orders for India’s Blending Push

22/04/2025 (P&GJ) - Aemetis Inc., a global producer of renewable natural gas and biofuels, announced that its India-based subsidiary, Universal Biofuels, has received $31 million in biodiesel orders from India’s three government-owned Oil Marketing Companies (OMCs). The deliveries, totaling over 33,000 kiloliters, are scheduled for May through July.

OILS & FATS  
  22-04-2025

MPOB: Malaysia urged to diversify palm oil markets amid US tariffs

21/04/2025 (Bernama), Kuala Lumpur - Malaysia must diversify its palm oil markets to reduce dependency on any single export destination for the commodity, in light of the tariff challenges posed by the United States (US).

OILS & FATS  
  22-04-2025

Malaysia-China industrial cooperation to bring new opportunities: deputy minister

22/04/2025 (Xinhua), Kuala Lumpur - Industrial cooperation between Malaysia and China has offered new opportunities for common development, and China's thriving market plays a crucial role in the future development of Malaysia's palm oil industry, a Malaysian government official has said.

OILS & FATS  
  22-04-2025

Every Indian now consumes 24 kg edible oil a year, triple the 2001 level

21/04/2025 (Business Standard) - India’s per capita edible oil consumption has nearly tripled in the last two decades, escalating the country’s dependence on imports and deepening public health concerns related to obesity and non-communicable diseases, according to a report by Mint.

MARKET DEVELOPMENT  
  22-04-2025

ICE Canola Midday: Prices Turn Around on Lower Comparable Oils

21/04/2025 (Market Screener), Manitoba - Intercontinental Exchange canola futures were lower by late Monday morning, turning around from earlier increases.

OILS & FATS  
  21-04-2025

Malaysia welcomes US tariff cut on palm oil, eyes RM21b in exports but warns against overreliance on single market

18/04/2025 (Bernama), Kuala Lumpur - Malaysia remains optimistic and stands ready to adjust its palm oil export strategy in response to new tariff measures imposed by the United States (US), said Plantation and Commodities Minister Datuk Seri Johari Abdul Ghani.

OILS & FATS  
  21-04-2025

Crude palm oil's discount to soybean likely until 3Q, may spur Indian demand — analysts

21/04/2025 (The Edge Malaysia), Kuala Lumpur - Crude palm oil's (CPO) return to a discount against its main substitute soybean oil this month is expected to last until the third quarter, analysts said, ending a rare premium that was seen in the five months since November.

OILS & FATS  
  21-04-2025

MSPO, Nestlé ink MoU on responsible and inclusive palm oil sourcing

19/04/2025 (Free Malaysia Today), Petaling Jaya - Nestlé Malaysia has signed a memorandum of understanding with the Malaysian Sustainable Palm Oil (MSPO) Certification Scheme.

MARKET DEVELOPMENT  
  21-04-2025

Call for stronger collaboration to unlock oil palm biomass utilisation

21/04/2025 (Bernama), Kuala Lumpur - Industry stakeholders have urged stronger collaboration and more coherent policy direction to accelerate the use of oil palm biomass in supporting Malaysia’s low-carbon goals.

OILS & FATS  
  21-04-2025

Nourishing a healthier world via Malaysian palm oil

21/04/2025 (The Edge Malaysia) - As the world marks World Health Day, an often overlooked kitchen staple is proving essential in the global quest for better nutrition. Palm oil — derived from the fruit of the oil palm — is the most widely consumed vegetable oil on the planet, supplying over 30% of the world’s edible oils and fats.